Bourbon, Red Meat, Salt, Grease
By Gary Fincke
JSTOR and the Poetry Foundation are collaborating to digitize, preserve, and extend access to Poetry.
Source: Poetry (January 1987)
Browse all issues back to 1912This Appears In
By Gary Fincke
JSTOR and the Poetry Foundation are collaborating to digitize, preserve, and extend access to Poetry.
Source: Poetry (January 1987)
Browse all issues back to 1912